Producer
Château l'Evangile
L'Evangile has long been one of the most sought after Right Bank châteaux. Since the Rothschildfamily (the Lafite branch) purchased the estate in 1990, its quality has rivalled neighbouring Pétrus and Lafleur.
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The pink-wash winery walls were shining in the sun at this exquisite Pomerol property overseen so passionately by Saskia de Rothschild. With her young wine maker Juliette Couderc, we are seeing a new era in style. At 80% of the blend the Merlot still plays a very important part, providing a juicy creaminess, with silky black cherry fruits and a touch of liquorice, but is a little less turbo-charged. This allows for the bright purity and energy from its Cabernet Franc to express itself with a little more confidence. Entwining perfectly with the silky juiciness, it provides a wonderful lift and confidence, and a glorious everlasting finish.
The 2024 L'Évangile was picked from September 18 to October 2. This has a "cool" bouquet with blackberry and bilberry scents and a little marine influence with a hint of oyster shell. The palate is medium-bodied with expressive Cabernet that imparts subtle graphite and tobacco notes. Again, this is fresh, quite structured, not long and perhaps a little tannic on the finish, but it will flesh out during its élevage in 50% new oak.
The 2024 L'Évangile offers good up-front intensity but then loses some of its depth on the mid-palate and finish. Black fruit, espresso, licorice, cloves and mocha confer an impression of gravitas. Élevage is 50% new oak, 25% foudre, 8% amphora and the rest in once-used barrels. Something about the oak profile does not feel optimal, as if the oak is mismatched to the wine. Élevage will be critical here, as the 2024 is quite forbidding at this stage. Even so, this is strong showing in a challenging year for a vineyard with relatively young vines that was largely replanted between 2002 and 2010.
Wow. This is really something for the vintage. Such a long finish, while being subtle and sophisticated with wonderfully silky tannins that are so fine and very long. It's medium-bodied with a beautiful, compact palate from the beginning to the end, including the mid-palate. The finish shows walnut, hazelnut and dark-chocolate character. Exceptional. 80% merlot and 20% cabernet franc.
The pink-wash winery walls were shining in the sun at this exquisite Pomerol property overseen so passionately by Saskia de Rothschild. With her young wine maker Juliette Couderc, we are seeing a new era in style. At 80% of the blend the Merlot still plays a very important part, providing a juicy creaminess, with silky black cherry fruits and a touch of liquorice, but is a little less turbo-charged. This allows for the bright purity and energy from its Cabernet Franc to express itself with a little more confidence. Entwining perfectly with the silky juiciness, it provides a wonderful lift and confidence, and a glorious everlasting finish.
Savoury plum, soft tannins, a touch of chalk, graphite, lovely fragrant florals, and extremely finessed. A wine that will age with grace. In the cellar, this was one of their longest macerations on record, up to 28 days, carefully measured, Harvest 18 September to 2 October, 22hl/h yield. Zero press wine, 45% new oak for ageing, plus 25% in large oak casks, 7% amphora. Juliette Couderc winermaker.
The small sub-region of Pomerol is situated north-east of the industrious city of Libourne. Pomerol's soils are predominately iron-rich clay with a smattering of gravel that produce wines with extraordinary power and depth. As a result of this clay-dominance, it has the highest percentage of Merlot planted in all of Bordeaux. Certain châteaux are produced exclusively from this grape, but most incorporate smaller quantities of Cabernet Sauvignon and Cabernet Franc as well. Despite its hefty (if not exclusive) proportion of Merlot, many people think of wines from this region as separate entities. As one wine aficionado stated recently, "It's not Merlot. It's Pomerol." Despite the region's small size, Pomerol contains some of the world's most sought after (and expensive) wines including Pétrus, Le Pin, Lafleur, l'Evangile and Vieux Château Certan. Unlike other Bordelais subregions, there is no system of classification. The châteaux are traded on reputation alone.