Producer
Schloss Lieser
Bright, energetic, and crystalline are three words most often used to describe the celestial Rieslings of Schloss Leiser. Yet this beautiful estate in the village of Lieser was not always associated with light-footed, terroir-driven Rieslings. After a period of decline in the 1970s, the then defunct Schloss Lieser was bought by Thomas Haag, the son of winemaker extraordinaire Wilhelm Haag at Fritz Haag in the 1990s, turning it into the Mosel’s greatest success story. Thomas has acquired more vineyards over the years and now cultivates 25 hectares in the Mosel’s finest vineyards, including in the villages of Brauneberg (Juffer and Juffer-Sonnenuhr), Piesport (Goldtröpchen), Wehlen (Sonnenuhr) and Graach (Himmelreich and Domprobst).
Incredibly low yields are standard at Schloss Leiser, such is Thomas’ meticulous attention to detail in the vineyard, with strict selection and hand harvesting. Using solely old wooden barrels or stainless steel, Thomass carries out a slow, cool fermentation under natural yeasts. Electrifying to the senses and exquisitely classical in their structure, these are fantastic Rieslings that can go the distance.