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2018 Wehlener Sonnenuhr Riesling Spatlese Schloss Lieser - 3x150cl
22B8WSSSLM3PK _ 2018 - Wehlener Sonnenuhr Riesling Spatlese Schloss Lieser - 3x150cl
  • Colour White
  • Producer Schloss Lieser
  • Region Mosel
  • Grape Riesling
  • Drinking 2021 - 2035
  • Case size 3x150cl
  • Available Now

2018 - Wehlener Sonnenuhr Riesling Spatlese Schloss Lieser - 3x150cl

  • Colour White
  • Producer Schloss Lieser
  • Region Mosel
  • Grape Riesling
  • Drinking 2021 - 2035
  • Case size 3x150cl
  • Available Now
Select pricing type
ⓘ Pricing Info
Case price: £153.64 Duty Paid inc VAT
Equivalent Bottle Price: £51.21 Duty Paid inc VAT
Case price: £112.00 In Bond
Please note: This wine is available for immediate delivery.
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

  • Jancis Robinson, June 2019, Score: 17+

    Fumy aroma of spontaneous fermentation undergirded by grapefruit zest. Stony, mineral complexity. Utterly pure on the palate, sweet creamy citrus, ripe, pure lemon like candied lemon peel. Viscous smoothness in the mouth but that is cut through by the freshness. Essence of pure Riesling with a lot more complexity to come. Drink 2022-2032.

  • Jancis Robinson, June 2019, Score: 17+

    Fumy aroma of spontaneous fermentation undergirded by grapefruit zest. Stony, mineral complexity. Utterly pure on the palate, sweet creamy citrus, ripe, pure lemon like candied lemon peel. Viscous smoothness in the mouth but that is cut through by the freshness. Essence of pure Riesling with a lot more complexity to come. Drink 2022-2032.

  • David Schildknecht, September 2019, Score: 92

    Overripe apple and Persian melon are garlanded in honeysuckle and lily. Luscious but decadent fruitiness and heady florality dominate on the buoyant, glossy palate as well. The wafting, delicate yet impressively persistent finish harbors just enough primary juiciness to refresh and to encourage the next sip. Drink 2020-2038.

Producer

Schloss Lieser

Bright, energetic, and crystalline are three words most often used to describe the celestial Rieslings of Schloss Leiser. Yet this beautiful estate in the village of Lieser was not always associated with light-footed, terroir-driven Rieslings. After a period of decline in the 1970s, the then defunct Schloss Lieser was bought by Thomas Haag, the son of winemaker extraordinaire Wilhelm Haag at Fritz Haag in the 1990s, turning it into the Mosel’s greatest success story. Thomas has acquired more vineyards over the years and now cultivates 25 hectares in the Mosel’s finest vineyards, including in the villages of Brauneberg (Juffer and Juffer-Sonnenuhr), Piesport (Goldtröpchen), Wehlen (Sonnenuhr) and Graach (Himmelreich and Domprobst). Incredibly low yields are standard at Schloss Leiser, such is Thomas’ meticulous attention to detail in the vineyard, with strict selection and hand harvesting. Using solely old wooden barrels or stainless steel, Thomass carries out a slow, cool fermentation under natural yeasts. Electrifying to the senses and exquisitely classical in their structure, these are fantastic Rieslings that can go the distance.

Region

Mosel

The Mosel's terroir is exceptional, composed primarily of grey-blue and red slate that climb up totremendously steep cliffs - the steepest vineyards in the world to be exact. Due to the Middle Mosel's lack of soil paired with its incredibly good drainage, most of the vines are not graftedonto American rootstocks as phylloxera cannot survive. As a result, the vines grow exceptionally slowly creating wines that tend to be wonderfully pure, tender and focused.

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