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2018 Barolo Le Vigne Sandrone - 6x75cl
12B8BVSA6PK _ 2018 - Barolo Le Vigne Sandrone - 6x75cl
  • Colour Red
  • Producer Luciano Sandrone
  • Region Barolo
  • Drinking 2028 - 2044
  • Case size 6x75cl
  • Available Now

2018 - Barolo Le Vigne Sandrone - 6x75cl

  • Colour Red
  • Producer Luciano Sandrone
  • Region Barolo
  • Drinking 2028 - 2044
  • Case size 6x75cl
  • Available Now
Select pricing type
ⓘ Pricing Info
Case price: £712.84 Duty Paid inc VAT
Equivalent Bottle Price: £118.80 Duty Paid inc VAT
Case price: £578.00 In Bond
Please note: This wine is available for immediate delivery.
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

  • Antonio Galloni, November 2021, Score: 93

    The 2018 Barolo Le Vigne is a mid-weight, tightly wound wine, with a classic sense of austerity that will need at least a few years in bottle to start softening. Red cherry fruit, white flowers, mint and chalk lend brightness and tension throughout. In 2018, the blend of vineyards is Baudana, Villero, Vignane and Merli.

  • Antonio Galloni, November 2021, Score: 93

    The 2018 Barolo Le Vigne is a mid-weight, tightly wound wine, with a classic sense of austerity that will need at least a few years in bottle to start softening. Red cherry fruit, white flowers, mint and chalk lend brightness and tension throughout. In 2018, the blend of vineyards is Baudana, Villero, Vignane and Merli.

  • Robert Parker, June 2022, Score: 96+

    One of my personal favorites, the 2018 Barolo Le Vigne is savory in character and packed with dark fruit. Ripe cherry and redcurrant cedes to spice, licorice and fragrant rose. The oak is integrated, but there are added accents of spice and dark tar. Le Vigne is a blend of fruit from Baudana in Serralunga d'Alba, Villero in Castiglione Falletto, Vignane in Barolo and Merli in Novello.

  • James Suckling, October 2022, Score: 95

    The delicate mix of creamy red berries and savory, truffley notes keeps your nose glued to the glass. And that subtlety is carried over into the medium-to full-bodied palate, where there’s a youthful balance of silky fruit and lightly firm tannins that drives gently through the long finish. Subtle is the word, but excellent is the verdict. So tempting to drink now, but give it a couple of years. Try from 2024.

  • Jancis Robinson, November 2021, Score: 17++

    Lustrous medium ruby. Finely perfumed and youthful on the nose with just a touch of complex oak. Lively raspberry and sour-cherry fruit layered with fine tannins. Very fine and fragrant and still a little subdued. Lots of refreshing acidity (6.3 g/l).

  • Kerin O’Keefe, Score: 94

    Camphor, violet, red berry and oak-driven spice are front and center on this fragrant red. Elegantly structured and vibrant, the focused palate delivers juicy red cherry, crushed strawberry, star anise and a hint of mocha alongside taut, fine-grained tannins. Bright acidity keeps it balanced.

Producer

Luciano Sandrone

One of the most respected and admired names in Piedmont, Luciano Sandrone has been making exceptional wines for over 40 years. Beginning with a modest plot in Cannubi Boschis in 1978, his now 20-hectare estate produces some of the world’s best Barolos. Throughout its history, this hallowed estate has always remained true to the DNA of their vineyards; they practice minimal intervention and, unlike many other winemakers in t...Read more

One of the most respected and admired names in Piedmont, Luciano Sandrone has been making exceptional wines for over 40 years. Beginning with a modest plot in Cannubi Boschis in 1978, his now 20-hectare estate produces some of the world’s best Barolos. Throughout its history, this hallowed estate has always remained true to the DNA of their vineyards; they practice minimal intervention and, unlike many other winemakers in the region, use smaller old French oak barrels to deliver precision and preserve the purity and aromatics of the fruit. Many consider Luciano to be a visionary and his children, Luca and Barbara, are now working alongside him to maintain their father’s philosophy. A favourite amongst top wine critics, Sandrone’s wines are not to be missed.Read less

Region

Barolo

With Brunello in Tuscany, Barolo is undoubtedly Italy's finest wine producing region. Located in Piedmont in the north west of Iataly Barolo is comprised of 5 major communes - Barolo, Monteforte d'Alba, La Morra, Castiglione Falletto and Serralunga d'Alba - though the latter three tend to represent the main styles of the region. The wines are compelling and polished - an exemplary expression of the Nebbiolo grape. DOCG law requires a minimum ageing of 2 years in cask or barrel yet can be longer depending on the producer. Barolos are generally released four or more years after the vintage.

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