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2021 Santenay Vieilles Vignes Rouge Paul Pillot - 6x75cl
09C1SVVP6PK _ 2021 - Santenay Vieilles Vignes Rouge Paul Pillot - 6x75cl
  • Colour Red
  • Producer Domaine Paul Pillot
  • Region Santenay
  • Case size 6x75cl
  • Available Now

2021 - Santenay Vieilles Vignes Rouge Paul Pillot - 6x75cl

  • Colour Red
  • Producer Domaine Paul Pillot
  • Region Santenay
  • Case size 6x75cl
  • Available Now
Select pricing type
ⓘ Pricing Info
Case price: £229.24 Duty Paid inc VAT
Equivalent Bottle Price: £38.20 Duty Paid inc VAT
Case price: £175.00 In Bond
Please note: This wine is available for immediate delivery.
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

Producer

Domaine Paul Pillot

Third generation wine growers, Paul began managing the family domaine in 1968, taking over from his father, Henri. It was his father that decided to begin bottling their own wines after the First World War. Paul further developed the domaine by increasing the family's vineyard holdings with various Chassagne Montrachet Premier Crus - many located on the well-draining top slope positions.The domaine now boasts a respectable ...Read more

Third generation wine growers, Paul began managing the family domaine in 1968, taking over from his father, Henri. It was his father that decided to begin bottling their own wines after the First World War. Paul further developed the domaine by increasing the family's vineyard holdings with various Chassagne Montrachet Premier Crus - many located on the well-draining top slope positions.The domaine now boasts a respectable 13 hectares from which they produce 15 wines. Today, Paul's oldest son Thierry has taken over the majority of winemaking responsibilities and hasdone so over the past few vintages. According to Paul, Thierry has a sort of ‘sixth sense' way ofdoing things which has only enhanced the wines' innate qualities. All we know is that they aredelicious and truly display a magical attribute that can only come from a master.Read less

Region

Santenay

Santenay is a village and thermal resort in the Côte de Beaune district of Burgundy and is where the Côte d'Or begins in the south. 90% of wine from Santenay is red made from Pinot Noir and therest is white wine made from Chardonnay. The most noteworthy Premiers Crus are La Comme (on the border with Chassagne), Les Gravières (south of La Comme), Beauregard (to the west of Les Gravières) and Passetemps (to the south of Beauregard). The soils are varied with La Comme and Les Gravières, on the northern slope of Santenay, having a topsoil of gravel over marly-limestone. On the south side of Santenay, the soils are either brown limestone or deep in character, and the wines are more earthy. Red wines are generally well built and can be marked by a rustic and ‘terroir' quality. They are often tannic and hard in youth with earthy aromas and hints of violets,strawberries and almonds. Older wines tend to be characterised by chestnut and dried plum flavours and often have a smoky character. Premiers Crus have more noticeable floral notes. It is often said that Les Gravières has the greatest finesse, while La Comme is more robust. Santenay whites can have a youthful bouquet of hazelnuts and ferns. Within Les Gravières there is a plot producing white wine, including the very good Clos de Gravières. One of the best ambassadors for the region is Vincent Girardin.

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