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2007 Echézeaux Grand Cru Jean Grivot - 6x75cl
  • Colour Red
  • Producer Domaine Etienne Grivot (formerly Jean Grivot)
  • Region Echézeaux
  • Grape Pinot Noir
  • Drinking 2016 - 2026
  • Case size 6x75cl
  • Available Now

2007 - Echézeaux Grand Cru Jean Grivot - 6x75cl

  • Colour Red
  • Producer Domaine Etienne Grivot (formerly Jean Grivot)
  • Region Echézeaux
  • Grape Pinot Noir
  • Drinking 2016 - 2026
  • Case size 6x75cl
  • Available Now
Select pricing type
Pricing Info
Case price: £3,619.24 Duty Paid inc VAT
Equivalent Bottle Price: £603.20 Duty Paid inc VAT
Case price: £3,000.00 In Bond
Please note: This wine is available for immediate delivery.
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.
  • Goedhuis, January 2009

    Like most 2007s, this 2007 is juicy and tender with notable succulence and depth. In addition to its red currant and juicy red cherry flavours, it offers subtle notes of cola and dark chocolate. While its fine tannins give a suave texture.

  • Goedhuis, January 2009

    Like most 2007s, this 2007 is juicy and tender with notable succulence and depth. In addition to its red currant and juicy red cherry flavours, it offers subtle notes of cola and dark chocolate. While its fine tannins give a suave texture.


  • Burghound, January 2010, Score: 91

    Here the nose is a bit more expressive with a discreet application of wood spice highlighting the earth, crushed herbs and underbrush-suffused ripe dark berry aromas that precede the rich, intense and big-bodied flavors that culminate in a linear and velvety yet youthfully austere finish that goes on and on. This is a relatively expansive Echézeaux yet it remains focused and tight and this too should benefit from at least a decade of cellar time as the fine tannins presently evidence a hint of bitterness on the finish. Drink: 2017+.Notes: from the climat of Les Cruots, also known as Vignes Blanches.


  • Burghound, January 2009, Score: 91-94

    Here the nose is a bit more expressive with a discreet application of wood spice highlighting the earth and underbrush-suffused ripe dark berry aromas that precede the rich, intense and big-bodied flavors that culminate in a linear and velvety yet youthfully austere finish that goes on and on. This is a relatively expansive Echézeaux yet it remains focused and tight and this too should benefit from at least a decade of cellar time. Drink: 2017+.Notes: from the sub-climat of Les Cruots, also known as Vignes Blanches.Comments: don't miss!

Producer

Domaine Etienne Grivot (formerly Jean Grivot)

One of the most famous names in Vosne Romanée, Domaine Grivot dates back to the nineteenth century. Over the years and marriages, the domaine grew to include vineyards in notable appellations such as Clos de Vougeot, Echézeaux and Richebourg. Etienne, the fifth generation of the family to run the estate, returned to Burgundy from work experience in California in the 1980s. He eventually took over from his father completely in 1990. Over time and through experience, Etienne has created his own style of wine, which many tasters consider to be growing in elegance. The wines remain powerful and rich, true vins de garde, which usually need several years of cellaring to soften and develop. Those patient enough to wait know that the wines of Etienne Grivot are exceptional. In 2012 his children Mathilde and Hubert joined him at the family domaine, and the three share a united vision. It is a harmonious and collaborative family team. They eschew the trend for analysing every drop of juice, and pay much more attention to the vegetative cycle of their vines. The year’s weather conditions will dictate how the team handles the grapes in the cellar far more than the complex chemical analyses which comes back from the lab.

Region

Echézeaux

One of two Grand Crus within the Flagey-Echezeaux area right in the heart of the Cote de Nuits. Relatively large and consequently diverse for a Grand Cru, the better Echézeaux wines undoubtedly deserve this status. As always in Burgundy vineyard location and grower is critical.