- Colour Red
- Producer Bruno Giacosa
- Region Piedmont
- Grape Nebbiolo
- Drinking 2023 - 2029
- Case size 6x75cl
- Available Now
2021 - Nebbiolo d'Alba Valmaggiore Bruno Giacosa - 6x75cl
- Colour Red
- Producer Bruno Giacosa
- Region Piedmont
- Grape Nebbiolo
- Drinking 2023 - 2029
- Case size 6x75cl
- Available Now
Select pricing type
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Jancis Robinson, November 2023, Score: 16.5
This current vintage is one of best vintages, according to the Giacosa team. Valmaggiore is a steep, south-facing cru in Roero that is difficult to work. Giacosa have been renting it long term so they work the 50- to 60-year-old vines. Production is low, vinification is traditional with a 25-day fermentation with pumpovers then 12 months in botte. Bottled at 14 months and released. Transparent garnet. Pure, fresh nose. Mineral and juicy. Bone-dry finish. Smooth tannins. Mouthwash impression. Definitely the pure Giacosa signature without paying the price of a Barolo or Barbaresco.
Region
Piedmont
Piedmont is located in the north western corner of Italy. Though several grape varieties are prominent such as Dolcetto, Barbera and Moscato, it is Nebbiolo that reigns supreme. It produces wines that are not particularly deep in colour, yet they are perfumed, powerful and can age for many years. Due to the ethereal nature of the Nebbiolo grape and the numerous single vineyard wines, many compare top examples to grand cru Burgundies of the Côte de Nuits.Mountainous, its vineyards are cut into the hillsides forming terraces reminiscent of the Mosel Valley in Germany and the northern Rhone Valley in France. The two most notable appellations are Barolo and Barbaresco.