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2025 Ch L'Eglise-Clinet Pomerol - 6x75cl
06C5EGCL6PK _ 2025 - Ch L'Eglise-Clinet Pomerol - 6x75cl
  • Colour Red
  • Producer Château l'Eglise-Clinet
  • Region Pomerol
  • Grape Merlot / Cabernet Franc
  • Drinking 2033 - 2065
  • Case size 6x75cl
  • Available En Primeur

2025 - Ch L'Eglise-Clinet Pomerol - 6x75cl

  • Colour Red
  • Producer Château l'Eglise-Clinet
  • Region Pomerol
  • Grape Merlot / Cabernet Franc
  • Drinking 2033 - 2065
  • Case size 6x75cl
  • Available En Primeur
Case price: £1,194.00 In Bond
This wine is currently sold out, however we may be able to source additional stock. Contact your account manager or wine@goedhuiswaddesdon.com to enquire.
Please note: These wines are lying abroad until shipping and can only be purchased In Bond. If you are an existing Private Reserves customer, the wine will be automatically transferred on arrival. Otherwise, you will be contacted on arrival in the UK to arrange delivery, In Bond storage in Private Reserves or another bonded warehouse.
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

  • Goedhuis Waddesdon, April 2026, Score: 95-97

    A hedonistic, exotic nose. Fresh and floral expression of aromatics, with the generous yet judicious use of oak providing a seductive spicy backbone. Dark chocolate and brooding juicy dark fruit, but finishes with a lovely long, refreshing lift. A dramatic and ambitious wine from Noemie Durantou, full of the textural richness and alluring nature for which this estate is so well known.

  • Neal Martin, May 2026, Score: 92-94

    The 2025 Clos l'Église was picked 8 to 19 September at around 19 hl/ha, aged in vat and in barrels. This is intense on the nose with black berries, touches of licorice and cassis, cohering nicely in the glass. The palate is medium-bodied with slightly chalky tannins on the entry that lend tension. Very good weight and density in this Pomerol, structured with gentle grip, fine minéralité towards the finish that lingers in the mouth. This will require four or five years in bottle, but there is a lot of potential here. Drink 2032-2052

  • Antonio Galloni, April 2026, Score: 95-97

    The 2025 L'Eglise-Clinet is totally seamless. Crème de cassis, lavender, licorice, mocha, pomegranate and jasmine caress the palate. Impossibly fine, silky tannins frame the mid-palate. Time in the glass brings out the wine's textural richness and all the gravitas that is such a signature here. Gravel, dried herbs, mocha and lavender shape the huge, dramatic finish. Drink 2033-2075.

  • Jancis Robinson, May 2026, Score: 17.5/20

    90% Merlot, 10% Cabernet Franc. Cask sample. Explosive fruit and fragrance. Gourmand fruit on the palate but a solid structure as well. Silky texture. Built to age. Drink 2035-2055

  • Goedhuis Waddesdon, April 2026, Score: 95-97

    A hedonistic, exotic nose. Fresh and floral expression of aromatics, with the generous yet judicious use of oak providing a seductive spicy backbone. Dark chocolate and brooding juicy dark fruit, but finishes with a lovely long, refreshing lift. A dramatic and ambitious wine from Noemie Durantou, full of the textural richness and alluring nature for which this estate is so well known.

  • Jane Anson, April 2026, Score: 97

    Luscious dark cassis and bilberry fruits, pure perfume, peony and red rose petals, a standout in Pomerol, there is an enveloping and expansive mid palate with full on fennel and anis on close of play, so good, a wine full of emotion and grace. 75% new oak. Harvest September 4 to 12. Cooler fermentation than usual, not higher than 28C, because thick skins. 3.5ph. 4.5ha, so only 3 tanks compared to 5 normally, 30hll/ha. Olivier Guatraut cellar master with Noémie Durantou winemaker.

Producer

Château l'Eglise-Clinet

The most famous of the Pomerol "Clinets", L'Eglise Clinet has been run by the Durantou family for 5 generations. It was the wonderful Denis Durantou who catapulted this château skywards when he took over in 1983. He very sadly died in 2020, but he leaves behind him an incredible legacy. This tiny flagship estate, now considered one of the superstars of Pomerol, is just over 4 hectares in size and is in the very capable hand...Read more

The most famous of the Pomerol "Clinets", L'Eglise Clinet has been run by the Durantou family for 5 generations. It was the wonderful Denis Durantou who catapulted this château skywards when he took over in 1983. He very sadly died in 2020, but he leaves behind him an incredible legacy. This tiny flagship estate, now considered one of the superstars of Pomerol, is just over 4 hectares in size and is in the very capable hands of two of Denis' daughters, Noémie and Constance, who continue to manage the property and build on their father's brilliant winemaking.Read less

Region

Pomerol

The small sub-region of Pomerol is situated north-east of the industrious city of Libourne. Pomerol's soils are predominately iron-rich clay with a smattering of gravel that produce wines with extraordinary power and depth. As a result of this clay-dominance, it has the highest percentage of Merlot planted in all of Bordeaux. Certain châteaux are produced exclusively from this grape, but most incorporate smaller quantities of Cabernet Sauvignon and Cabernet Franc as well. Despite its hefty (if not exclusive) proportion of Merlot, many people think of wines from this region as separate entities. As one wine aficionado stated recently, "It's not Merlot. It's Pomerol." Despite the region's small size, Pomerol contains some of the world's most sought after (and expensive) wines including Pétrus, Le Pin, Lafleur, l'Evangile and Vieux Château Certan. Unlike other Bordelais subregions, there is no system of classification. The châteaux are traded on reputation alone.

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