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2018 Cherubino Ovale Riversdale Vineyard Frankland River Cabernet Sauvignon - 6x75cl
15B8FRRCS6PK _ 2018 - Cherubino Ovale Riversdale Vineyard Frankland River Cabernet Sauvignon - 6x75cl
  • Colour Red
  • Producer Larry Cherubino
  • Region Frankland River
  • Grape Cabernet Sauvignon
  • Drinking 2023 - 2035
  • Case size 6x75cl
  • Available Now

2018 - Cherubino Ovale Riversdale Vineyard Frankland River Cabernet Sauvignon - 6x75cl

  • Colour Red
  • Producer Larry Cherubino
  • Region Frankland River
  • Grape Cabernet Sauvignon
  • Drinking 2023 - 2035
  • Case size 6x75cl
  • Available Now
Select pricing type
ⓘ Pricing Info
Case price: £192.00 Duty Paid inc VAT
Equivalent Bottle Price: £32.00 Duty Paid inc VAT
Case price: £140.99 In Bond
Please note: This wine is available for immediate delivery.
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Pricing

  • IN BOND prices exclude UK Duty and VAT. Wines can be purchased In Bond for storage in Private Reserves or another bonded warehouse, or for export to non-EU countries. Duty and VAT must be paid before delivery can take place.

  • RETAIL prices include UK Duty and VAT. Wines for UK delivery can only be purchased this way.

Additional Information

  • Duty Paid wines have been removed from Bond and cannot subsequently be returned to Bond.  VAT is payable on Duty Paid wines. These wines must remain Duty Paid but can be purchased as such for storage subject to VAT.

  • En Primeur wines can only be purchased In Bond. On arrival in the UK these wines can either be stored In Bond in Private Reserves or another bonded warehouse or delivered directly to you. When you decide to take delivery, Duty and VAT at the prevailing rate become payable.

  • Goedhuis, September 2023

    Found further inland, Frankland River wines are the product of their more continental climate. With a beautiful fragrance on the nose, combining violets, blackcurrant, and cracked black pepper, the palate is opulent, while a lovely zip of acidity keeps the wine on its toes. Made from heritage clones, with 3 years spent slumbering in oak, the slatey mineral edge is tempered by silk-soft tannins and a vibrancy. This will age gracefully for years to come. Drink 2023-2035.

  • Goedhuis, September 2023

    Found further inland, Frankland River wines are the product of their more continental climate. With a beautiful fragrance on the nose, combining violets, blackcurrant, and cracked black pepper, the palate is opulent, while a lovely zip of acidity keeps the wine on its toes. Made from heritage clones, with 3 years spent slumbering in oak, the slatey mineral edge is tempered by silk-soft tannins and a vibrancy. This will age gracefully for years to come. Drink 2023-2035.

  • James Suckling, September 2023, Score: 95

    Blackcurrants, crushed stone, and oyster shell with some seaweed aromas and flavors. Hints of tar. Medium body, fine and caressing tannins. Delicious finish. So drinkable now but will age beautifully. Screw cap.

  • Matthew Jukes, September 2023

    2018 Cherubino Ovale Clonal Selection Cabernet Sauvignon Riversdale Vineyard exhibits far more style and grace than it ought to at this price. With a beautiful volume of cassis fruit, and skin tannins that rake the palate rhythmically as they glide by, this is a stellar creation. If you love Napa or Bolgheri Cabs, this will seem super-elegant by comparison, given it is not oak-soaked, and in terms of value, it soars above any examples I can think of from both regions.

Producer

Larry Cherubino

Larry Cherubino, a first-generation Australian with deep Italian roots, has become a luminary in Western Australia's wine industry. His journey began in horticulture, leading to pivotal roles at Tintara and Houghton wineries, as well as international consulting stints across New Zealand, the USA, South Africa, France, and Italy. In 2004, Larry and his wife, Edwina, acquired land in Frankland River, a region tied to Edwina's ancestors, who planted vines there in 1875. This purchase marked the inception of Cherubino Wines, with their first release in 2005. Today, Cherubino Wines spans over 120 hectares across six sustainably farmed vineyards in Frankland River, Pemberton, and Margaret River. The diverse plantings include varieties such as Shiraz, Cabernet Sauvignon, Chardonnay, Fiano, and Mencía, reflecting Larry's commitment to expressing the unique terroirs of Western Australia. His meticulous approach in the vineyard and minimal intervention in the winery have earned the estate accolades, including being named Australian Winery of the Year in 2023.
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