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Many friends ask me whether they should decant a wine before they drink it and in almost every instance, I say yes. There is no particular mystery to decanting. The Oxford English Dictionary defines it as to “Gradually pour (wine,...
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For some time now, the Burgundy fine wine market has enjoyed its fair share of the lime light. Whether it be an auction house reporting another record breaking sale or demand frustrated by the vagaries of the latest vintage, Burgundy...
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For the launch of our interview feature “In the Vines with..” we are thrilled to start with one of the greatest Burgundian growers, Jean-Philippe Fichet. 10 thought-provoking questions & answers from Mersault.
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After three weeks’ tasting the 2017 vintage in Burgundy I have come back excited and energised. This time last year many of our growers were strangely subdued. While they were thrilled to have some volume after six consecutively small harvests,...
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Last September a small group of the Goedhuis team took a trip to Piedmont to explore Le Langhe. They were particularity impressed by the talented growers encountered in the region and Luca Roagna and his delicious wines made their trip even more...