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We now have details of the wines for our 3rd March tasting from several more of our Burgundy growers: Antoine Jobard is sending three 2006s – Meursault en la Barre, Meursault 1er Cru Genevrieres and Meursault 1er Cru Poruzots
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Just in case you thought wine was all we knew about, here’s Harry playing his bagpipes in anticipation of a world-class Burns Night appearance:
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This year, I spent the New Year and much of January in South Africa. I could definitely get used to beating away the January blues with 40 degree heat and daily sunshine!
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Burgundy really gets wine geeks going. We love it. We wax lyrical about the challenges of making great Pinot Noir, the variations between vineyards separated by
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2008 was recognised internationally as the “year of the Frog”, but there was nothing green about the 2008 white Burgundies.