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Arriving at Pontet Canet now and we are met by Melanie Tessaron who has produced a wine that today is certainly showing as the most structured of the wines tasted so far. Lots of minerality on the palate with a...
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Yesterday evening was out of this world and what a start to the Bordeaux trip. Tasting and an outstanding dinner at Ch Haut Bailly.
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As I hope you know, we have a host of very delicious wines on our list. Some require cellaring for years before revealing their true brilliance. Others, you just need to pop the cork, decant for an hour, sit back...
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Last week I hosted a lunch here at Goedhuis in the boardroom upstairs. The lunch was to showcase the wines of Roche de Bellene and we had the pleasure of Nicolas Potel to take us through the flight. It became...
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We arrived in Beaune on Sunday night in time for a delicious supper at Le Gourmandin, including bumping into the Berrys’ team!