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The invitation email from our host read as follows: each year I organise an evening to provide wine lovers with an opportunity to open those one (or two) notable bottle/s
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On Saturday night we went out to dinner with some friends. As we walked through the door, we had thrust into our hands a cocktail called a French 75.
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You will not find a much better example of how times have changed in Bordeaux in recent years, in the late 20th and early 21st centuries than the tale of Pontet Canet.
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We are very fortunate that one of our guests at last week’s tasting and dinner (who shall remain nameless but is a great collector and connoisseur of exceptional wines)
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I can’t think of any better way to start the Goedhuis 2011 range of wine dinners than with Thomas Dô Chi Nam, wine maker of Ch Pichon Comtesse de Lalande