Tasting Burgundy 2018 | Marc Colin, Tollot-Beaut, Meo-Camuzet, Ghislaine Barthod, Louis Boillot & Grivot
The first day finished with a couple of bottles at Au Bout du Monde followed by a cracking dinner at Caves Madeleine, a stone’s throw from our hotel, and an early night. A quick breakfast and a drive through the...