Gaja!
Having visited some of the best producers that Barolo & Barbaresco had to offer over the previous two days our final stop in Piemonte was an appointment at arguably the most prestigious and celebrated address in Italy;
Having visited some of the best producers that Barolo & Barbaresco had to offer over the previous two days our final stop in Piemonte was an appointment at arguably the most prestigious and celebrated address in Italy;
Having long held the title of Worst Photographer in the office, during our Italian tasting trip I found an idiot-proof setting on the camera and have gone some way to redeeming myself. The stunning vineyards
On to Barbaresco in the fog on Thursday to taste with Renato at Cantine del Pino. The area is lower lying than Barolo, wines mature on average 2 weeks earlier so represent a different
The Barolo Boys seems a good collective description of the talented growers we spent time with last week, and also happens to be the name of the local football team, a talented line up.
A few Tuscan growers mentioned the snow forecast further North, but a smattering of snow just north of Genoa didn’t prepare us for the heavy snow fall in Piedmont.